• Reforestation as Part of the Sustainable Chain of Cement

    Editorial Team

    Teak, pine, and eucalyptus now form part of the sustainable chain of cement. Reforestation is one of the ways in which Cementos Argos is consolidating part of its environmental strategy.  more[...]  login_required

    The Author
    Editorial Team
     
  • Reforestation as Part of the Sustainable Chain of Cement

    Cementos Argos S.A.

    Teak, pine, and eucalyptus now form part of the sustainable chain of cement. Reforestation is one of the ways in which Cementos Argos is consolidating part of its environmental strategy. Cementos Argos has been planting important plantations of native species in 16 municipalities throughout the country.  more[...]

    The Author
     
  • Lowering CO2 emissions in group-wide effort

    Coca Cola Hellenic

    Coca-Cola Hellenic, the largest independent bottler of Coca-Cola products in Europe, is constructing 15 Combined Heat and Power (CHP) units in 12 countries as part of a group-wide plan to significantly reduce CO2 emissions in its operations.  more[...]  login_required

    The Author
     
  • Keep persevering and act local

    Peter Graf, AMPEG
    AMPEG

    Bad news from the world of climate research arrives on our doorsteps nearly every day, and not one day goes by without our using a back door to redress our personal balance of thought on the world in which our children will live one day: Perhaps it is just a temporary glitch in the climate—something natural, that will right itself in the end. Even Hans Joachim Schellnhuber from the Potsdam Institute for Climate Impact Research consoles himself with the hope that the scientific community may have made a collective error on this issue. He expressed his thoughts on the percentage probability of his hopes becoming true in the following statement on 26th March 2009. "Well, the chance that the whole scientific world has actually made a mistake here probably lies below one percent."  more[...]  login_required

    The Author
     
  • Upgrading Infrastructural Capacity and Reducing Atmospheric Pollution

    Simonetta Giordani, Autostrade per l’Italia
    Benedetta Masignani, Autostrade per l’Italia
    Andrea Ragni, Autostrade per l’Italia
    Autostrade per l’Italia

    Given the interest in the issue of air quality – an issue that necessarily implies a scientific approach – Autostrade per l’Italia embarked on an in-depth examination of the problem in all of its aspects in 2007. This was done with an awareness that the motorway network is not a source of pollution, but rather an infrastructure that facilitates the transit of vehicles, whose emissions vary depending on their basic technical features, their speed, and traffic flow in general. A correct approach to the issue of air pollution therefore leads to the conclusion that since motorways free the ordinary road system of traffic, they can serve to reduce pollution.  more[...]  login_required

    The Author
     
  • Indigenously Produced Organic Fruit

    Gerd Pfitzenmeier

    “Without the cooperation with the indigenous people,” Xavier Richard knows, “our company would never have been able to thrive as it has.” Since its establishment in 1987, Amazon Caribbean Ltd. (Amcar) has relied on the efforts of thousands of indigenous people from the Arawack, Warrau and Carib tribes in Guyana. In the jungle of the Barima-Waini Basin, they collect the raw materials for Amcar’s products: hearts of palm and pineapple. “Our mission,” the company states accordingly, “is to generate, in partnership with the people in Guyana, economic value added from naturally growing products.”  more[...]

    The Author
    Gerd Pfitzenmeier
     
  • The Global Food System, Environmental Protection, and Human Rights

    Prof. Carmen G. Gonzalez, Seattle University School of Law

    The global food system is exceeding ecological limits while failing to meet the nutritional needs of a large segment of the world’s population. While law could play an important role in facilitating the transition to a more just and ecologically sustainable food system, the current legal framework fails to regulate food and agriculture in an integrated manner.  more[...]  login_required

    The Author
    Prof. Carmen G. Gonzalez, Seattle University School of Law 
     
  • Talk with Richard Howitt MEP, Rapporteur for CSR

    Member of the European Parliament and Rapporteur for CSR, Richard Howitt, offers his insights into how the concept of CSR can push forward higher social and environmental standards in business and be used as a lever to combat emerging societal challenges. CSR Europe Association talked to him. Source: CSR Europe  more[...]

    The Author
     
  • Meet WRI President Andrew Steer

    World Resources Institute (WRI)

    Dr. Andrew Steer is the new President of the World Resources Institute. In this short video interview he speaks about development and environment issues and his visions for the WRI. From his point of view watching at the natural resources and understanding the links between nature and mankind has never been more important than today: Economic decisions must include the value of natural resources and living ecosystems. Steer announces a new WRI strategy for the coming years to face the upcoming challenges and develop solutions to the world’s most urgent environmental and human development challenges.  more[...]

    The Author
     
  • Marine Reserves - Restoring the Oceans

    A growing body of scientific evidence that demonstrates, that the establishment of large-scale networks of marine reserves, urgently needed to protect marine species and their habitats, could be key to reversing global fisheries decline.  more[...]

    The Author
     
  • Foresight - Migration and Global Environmental Change

    The project Migration and Global Environmental Change examines how profound changes in environmental conditions such as flooding, drought and rising sea levels will influence and interact with patterns of global human migration over the next 50 years. Sir John Beddington, Professor Richard Black and Neil Adger explain what the final report concludes and what it means for the future of global migration.  more[...]

    The Author
     
  • Everything You Ever Wanted to Know About Coral Reefs

    Everything You Ever Wanted to Know About Coral Reefs, in a Four-Minute Video. Ocean advocate Céline Cousteau and cartoonist Jim Toomey (creator of Sherman's Lagoon) teamed up with WRI to bring you the VIDEO Coral Reefs: Polyps in Peril . This short animated film tells the story of coral reefs with humor and admiration for these wondrous ecosystems.  more[...]

    The Author
     
  • Environment Management Report. Focus on sustainability and its implications for CSR

    Peter Laerke-Engelschmidt

    This book explores what sustainability means, and especially what it means for business. It looks at the tools, techniques, standards and methodologies needed for sustainability and helps you to discover which are most appropriate for your organization and how you would implement them. The report also offers support in the preparation of a business case for moving towards sustainability. This book is not just written for experts, but aims to clarify and communicate the issues of sustainability and provide an invaluable tool for all managers.  more[...]  login_required

    The Author
    Peter Laerke-Engelschmidt
     
  • Sustainability - A Biological Perspective

    Prof. Stephen Morse, University of Surrey - Centre for Environmental Strategy

    Encouraging students to engage in the challenges of sustainability, this text focuses not only on theories but more importantly on how they are translated into practice. Models and theories are illustrated with real world examples to help students connect with genuine issues and appreciate the importance of an interdisciplinary perspective.  more[...]  login_required

    The Author
    Prof. Stephen Morse, University of Surrey - Centre for Environmental Strategy  
     
  • Overview

    Editorial Team

    In the last years we observe some key trends in eco-labeling. One is the quantitative increase in the number of labels and “green stickers” across the world and across business sectors. Another trend is the fear of many consumers of greenwashing. The sheer amount of labels and the fact, that many are invented by companies on their own, makes it difficult for consumers to distinguish between recognized, international standards and private or local initiatives. Here we give a short overview about important eco labels in the sectors Electric Device, Food, Wood/Paper, Textile, Rug, Flowers, Cosmetics, Tourism and Consumer Goods.  more[...]  login_required

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    Editorial Team
     
 
 
 
 

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